Lately I have been on a taco kick ( for lunch at least). They are quite easy to fix, there are a million combinations and you can make them in little or no time.
Today I tried something new. I wanted a quesadilla but I didn’t have any of the normal cheese you would include. I did though have a ball of fresh mozzarella. I took onions, garlic, some strips of sirloin, tons of cumin and this adobe spice I have, s&p and threw it all in the pan. Heated through the tortillas and topped everything with lime juice, an insane amount of cilantro ( you can never have to much) and crumbled the fresh mozzarella on top. The fresh mozzarella turned out to be fantastic inside. Its going down as a new favorite twist on tacos. Try it.
Hoping to get back outside soon. I have been super busy and it seems I only have time to photograph what I eat. Stay tuned…